Soft spreadable salami with a heady punch of paprika with extra points of heat and the ever present building spicy heat of hot pimenton.
 
Beautiful served on warm crusty bread with a drizzle of honey, stirred into stews, casseroles and sauces or melted on pizza.
 
Works fabulously with seafood such as fire roasted scallops, prawns and squid. 
 
Available as an 150g piece.